Restaurant In Bárdenas Desert

VEGETABLE MENU

Tomato salad with black olives and young onion

Tudela’s lettuce hearts with vegetable vinaigrette¹⁴

Green beans with sweet potatoes and iberique Ham^7,15

Glazed onions in its own juice¹

Eggplants marinated in miso with honey and old mustard¹⁰

Carrot cake with cream cheese⁷

38 € + VAT (drink not included)

STARTERS

Iberiam ham 22 €

Iberian ham croquettes^1,7 15 €

Piquillo peppers peeled by hand and roasted in a wood oven 16 €

Bread “Crumbs” with gelled egg^1,3 14 €

Venison carpaccio with parmesan cheese and nuts^7,8 16 €

Green beans with sweet potatoes and iberique Ham⁷15 €

Glazed onions in its own juice¹13 €

Tudela’s lettuce hearts with vegetable vinaigrette¹⁴ 14 €

Eggplants marinated in miso with honey and old¹⁰ 14 €

Tomato salad with black olives and young onion 15 €

Vegetable ratatouille with egg³14,50 €

Zucchini strips with pipes, pesto and basil^7,815, 90 €

Partridge salad in juice^7,815, 90 €

MEATS

Beef tenderloin with potatoes and green peppers^1,7 24 €

Veal cheeks stewed with red wine and baked potatoes⁷ 19,90 €

Lamb chops Bardenas style 18,50 €

Araiz pigeon roasted in its own sauce, with garnish of risotto and mushrooms^1,721,90 €

Roast Suckling Pig with Baked Potatoes^1,7 21 €

Duck´s magret with onion, apple and foie sauce⁷ 18,20 €

Pure Iberian pork “Feather” with garnish^1,7 21,70 €

Roasted lamb with potatoes¹ 21,50 €

FISH

Cod confit at low temperature on black olive cream accompanied of choriceras crums⁷ 19,70 €

Salmon over mashed potatoes and pickled onion and pine nuts^7,8 17 €

Octopus with mashed roasted potatoes and paprika from La Vera⁷18,50 €

Roasted hake with diced tomato and crispy bacon¹⁴ 19 €

Turbot with black fideua¹⁴ 19,25 €

Hake in green sauce with clams¹⁴19 €

DESSERTS

Sheep milk curd with honey⁷ 7 €

Caramelized brioche with cinnamon milkshake, custard and caramel sauce^{1,3,5,6,7,8,11,13}8,50 €

Fluid chocolate cake accompanied with ice cream^1,3,7 8,30 €

Lemon, sheep milk, mojito sorbets⁷ 7 €

Cheesecake home made^1,78 €

Tiramisu^1,3,77,50 €

^Allergens

^{Due to the origin and artisan preparation of the ingredients used in the restaurant, we inform our clients that all our dishes may carry allergens included in the regulation (1169/2011. List of allergens 1 CEREALS, 2 CRUSTACEANS, 3 EGGS AND DERIVATIVES, 4 FISH, 5 PEANUTS AND DERIVATIVES, 6 SOYBEANS, 7 MILK AND DERIVATIVES, 8 FRUITS WITH HARD SHELL, 9 CELERY AND DERIVATIVES, 10 MUSTARD AND DERIVATIVES. 11 SESAME GRAINS AND DERIVATIVES, 12 SULFUR DIOXIDE AND SULPHITES, 13 ALTRAMUCES , 14 MOLLUSCS AND DERIVATIVES For more information, ask the hotel staff.}

wines

TINTO NAVARRA

Chivite Colección 125, Reserva 2014 40 €

Ochoa Tempranillo 2016 20 €

Príncipe de Viana 1423, Reserva 2015 29 €

Altos de Inurrieta, Reserva 2015 21 €

Emergente 2017 18 €

Pago de Cirsus, selección de la familia, 2015 25 €

Xi´ipal 2015 27 €

Evo 2013 25 €

Malayeto 2018 26 €

TINTO RIOJA

Marqués de Cáceres, crianza 2016 21 €

Azpilicueta crianza 2016 18 €

Iulia, serie limitada, 2014 61 €

Dionisio Martínez Ijalba, 2017. Vino ecológico 24 €

Tritium El Largo, 4 variedades, 2016 43 €

El Pacto de autor, crianza 2015 23 €

Viña Tondonia, reserva 2007 35 €

TINTO ARAGÓN

Fagus 2016, selección especial 40 €

Tres Picos 2018 26 €

TINTO RIBERA DEL DUERO

Protos crianza 2016 28 €

Romántica, vino de autor, crianza 2017 21 €

TINTO JUMILLA

Juan Gil 2016 22 €

BLANCO NAVARRA

Príncipe de Viana 18 €

Castillo de Monjardín 17 €

Moscato Ochoa, vino de aguja 21 €

Nekeas Vega Sindoa 21 €

Orchidea 19 €

Vitis 18 €

Huracán Daniela 19 €

Javier Asensio 21 €

ALBARIÑO

Martín Códax 21 €

Paco y Lola 22 €

RUEDA

Menade, ecológico 20 €

Marqués de Riscal 22 €

TXAKOLÍ

Xarmant 16 €

CASTILLA Y LEÓN

Dolce Bianco, frizzante 15 €

MANCHUETA. ALBACETE

Minuto 116, Iniesta 18 €

BURDEOS

Château Landereau 2018 24 €

ROSADO

Ochoa lágrima 17 €

Las huellas de Aitana 18

Mateus Rosé, aguja, Portugal 16 €

CAVA

Anna de Codorníu 23 €

María Casanovas, 375 ml. 15 €

Juvé Camps, brut 26 €

Royal Carlton, Rioja 17 €

CHAMPÁN

Moët-Chandón brut 54 €

Mumm cordon rouge 48 €

Henri Abelé brut 60 €

Pommery brut 110 €

Bricout prestige 130 €

SIDRA

sidra de Guipúzcoa, botella 14 €