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Wood-roasted piquillo peppers flower with Iberian ham chops and wild asparagus shavings

Venison carpaccio, filleted with ground almond white pepper, sprinkled with AVO Parmesan cheese and mustard sauce and modern mayonnaise sauce, milk and thyme and modern vinegar 7.8

Salmon taco, with mashed potato cream accompanied with onion and pine nuts 7,8

Iberian pen with wild asparagus and tomatoes7

Mojito sorbet (alcohol) with chocolate rocks 7

Water, bread

48 €

Does not include cellar

STARTERS

Grilled seasonal vegetables (16.20€)

Iberian ham with glass bread (22€)

Venison carpaccio, filleted with ground almond white pepper, sprinkled with AVO Parmesan cheese and mustard sauce, Modena sauce mayonnaise, milk and thyme and Modena vinegar5,7,8,10 (16€)

Tudela buds with Cantabrian anchovies (€ 14)

Candied chives in their own juice12 (€ 13)

Wood-roasted piquillo peppers flower with Iberian ham chops and wild asparagus shavings (16 €)

Partridge salad in its juice € 7.8 (15.90€)

Salad from our garden (€ 16)

Zucchini strips sautéed with pesto3,7,8,10 (13 €)

Eggplant with old mustard and honey7,10,12 (€ 13,70)

Anchovies tray with stuffed olives (17,20€)

Homemade ham croquettes (15€)

Migas du pastor with egg and Navarra txistorra,3,7 (14,0€)

Artichokes with roasted potato cream and ham,7 (16,70€)

Grilled tender garlic (12,32€)

 

MEATS

Pork cheeks with vegetable sauce and bakery potatoes1, 2,3,4,5,6,7,8,9,10,11,12 (19,90€)

Roast suckling pig with salad (21,00€)

Shoulder of lamb with potatoes and lettuce (21,50€)

Iberian pen with wild asparagus and tomatoes3,6,7,9 (21,70€)

Roast beef tenderloin on baked potatoes and green peppers3,6,7,9 (€ 24.00)1  21,50 €

FISH

Salmon taco, with roasted potato cream accompanied with onion cream and pine nuts 7.8 (18€)

Cod taco confit at low temperature with black olive cream (19.70€)

Octopus with parmentier and paprika from la vera (18.50)

DESSERTS

Mojito sorbet with chocolate rocks7 (alcohol)  (7 €)

Lemon sorbet with Cava7 (alcohol)  (7 €)

Tray of fresh seasonal fruit freshly cut (7,60€)

Chocolate souffle (8.50€)

Cheesecake with raspberry ice cream 1,3,7 (9€)

Caramelised house French toast with meringue milk ice cream1,3,7 (8,50€)

Allergens

Due to the origin and artisan preparation of the ingredients used in the restaurant, we inform our clients that all our dishes may carry allergens included in the regulation (1169/2011. List of allergens 1 CEREALS, 2 CRUSTACEANS, 3 EGGS AND DERIVATIVES, 4 FISH, 5 PEANUTS AND DERIVATIVES, 6 SOYBEANS, 7 MILK AND DERIVATIVES, 8 FRUITS WITH HARD SHELL, 9 CELERY AND DERIVATIVES, 10 MUSTARD AND DERIVATIVES. 11 SESAME GRAINS AND DERIVATIVES, 12 SULFUR DIOXIDE AND SULPHITES, 13 ALTRAMUCES , 14 MOLLUSCS AND DERIVATIVES For more information, ask the hotel staff.

wines

TINTO NAVARRA

Chivite Colección 125, reserva   40 €

Ochoa Tempranillo   20 €

Príncipe de Viana 1423, Reserva   29 €

Altos de Inurrieta, reserva  21 €

Emergente   18 €

Pago de Cirsus, selección de la familia   25 €

Xi´ipal   27 €

Evo   25 €

Malayeto  26 €

TINTO RIOJA

Marqués de Cáceres, crianza   21 €

Azpilicueta crianza   18 €

Iulia, serie limitada   61 €

Dionisio Martínez Ijalba. Vino ecológico   24 €

Tritium El Largo, 4 variedades   43 €

El Pacto de autor, crianza  23 €

Viña Tondonia, reserva   35 €

TINTO ARAGÓN

Fagus selección especial  40 €

Tres Picos   26 €

TINTO RIBERA DEL DUERO

Protos crianza   28 €

Romántica, vino de autor, crianza   21 €

Abadía de San Quirce, crianza     30 €

TINTO JUMILLA

Juan Gil   22 €

BLANCO NAVARRA

Príncipe de Viana 18 €

Castillo de Monjardín 17 €

Moscato Ochoa, vino de aguja 21 €

Nekeas Vega Sindoa 21 €

Orchidea 19 €

Vitis 18 €

Huracán Daniela 19 €

Javier Asensio 21 €

ALBARIÑO

Martín Códax 21 €

Paco y Lola 22 €

RUEDA

Menade, ecológico 20 €

Marqués de Riscal 22 €

TXAKOLÍ

Xarmant 16 €

CASTILLA Y LEÓN

Dolce Bianco, frizzante 15 €

MANCHUETA. ALBACETE

Minuto 116, Iniesta 18 €

BURDEOS

Château Landereau 2018 24 €

ROSADO

Ochoa lágrima 17 €

Las huellas de Aitana 18

Mateus Rosé, aguja, Portugal 16 €

CAVA

Anna de Codorníu 23 €

María Casanovas, 375 ml. 15 €

Juvé Camps, brut 26 €

Royal Carlton, Rioja 17 €

CHAMPÁN

Moët-Chandón brut 54 €

Mumm cordon rouge 48 €

Henri Abelé brut 60 €

Pommery brut 110 €

Bricout prestige 130 €

SIDRA

sidra de Guipúzcoa, botella 14 €